S’mores Rice Krispies Treats Pinwheels

Dive into a playful twist on two classic treats with these S’mores Rice Krispies Treats Pinwheels. Perfect for parties or a fun family treat, these pinwheels blend the gooey, chocolatey goodness of s’mores with the crispy, satisfying crunch of Rice Krispies. This no-bake recipe is not only fun to make but also a hit among all ages.

Ideal for any gathering or a delightful snack, this recipe turns ordinary ingredients into an extraordinary dessert. Ready to make your snack time a lot more exciting? Let’s start rolling up these sweet, irresistible treats!

Crispy and Gooey: A Match Made in Dessert Heaven

These S’mores Rice Krispies Treats Pinwheels offer a creative take on traditional flavors, delivering a perfect bite of marshmallow, chocolate, and graham crackers in every slice. This dessert is not just about mixing ingredients; it’s an experience in textures and tastes that everyone will love.

Here’s how you can achieve that perfect swirl of s’mores and crispy cereal, with pro tips to ensure your pinwheels are delightful:

  1. Soft Marshmallow Base: Melt the marshmallows slowly to avoid burning and ensure a smooth texture.
  2. Even Layers: Spread the cereal mixture thinly and evenly to make rolling easier.
  3. Chill Thoroughly: Refrigerate the roll before slicing to maintain shape and make cutting cleaner.
  4. Serve at Room Temperature: Let the pinwheels sit out briefly before serving to enhance the flavors and textures.
S’mores Rice Krispies Treats Pinwheels

S’mores Rice Krispies Treats Pinwheel Recipe:

  • Preparation time: 15 minutes
  • Chilling time: 30 minutes
  • Servings: 12
  • Equipment: Large baking sheet, large pot, wax paper

This recipe is perfect for creating fun and delicious memories, whether you’re making it for a special occasion or just a regular day.

Ingredients:

  • 10 oz marshmallows
  • 3 tablespoons butter
  • 6 cups Rice Krispies cereal
  • 1/2 cup chocolate spread (such as Nutella)
  • 1 cup mini marshmallows
  • 1/2 cup crushed graham crackers
  • 1/2 cup mini chocolate chips

Directions:

  1. Prepare Your Base: Line a large baking sheet with wax paper. Melt butter in a large pot over low heat. Add 10 oz marshmallows and stir until completely melted. Remove from heat.
  2. Mix in Cereal: Stir in the Rice Krispies until well coated. Spread the mixture onto the prepared baking sheet in a thin layer.
  3. Add S’mores Flavors: Spread chocolate spread over the cereal layer. Evenly sprinkle mini marshmallows, crushed graham crackers, and mini chocolate chips over the top.
  4. Roll It Up: Start from one end and tightly roll up the layer to form a log. Wrap in wax paper.
  5. Chill and Slice: Refrigerate the roll for at least 30 minutes. Once set, slice into pinwheels.

Ready to Enjoy!

These S’mores Rice Krispies Treats Pinwheels are more than just a treat; they’re a fun, festive twist on beloved flavors. Unwrap, slice, and watch these delightful pinwheels disappear! Perfect for a dessert table or as a sweet snack, they offer a unique way to savor the classic taste of s’mores combined with the beloved crunch of Rice Krispies. Enjoy the whimsy and delight in every bite!

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S’mores Rice Krispies Treats Pinwheels

S’mores Rice Krispies Treats Pinwheels

 

This recipe is perfect for creating fun and delicious memories, whether you’re making it for a special occasion or just a regular day.

  • Total Time: 45 minutes
  • Yield: 12 1x

Ingredients

Scale

 

  • 10 oz marshmallows
  • 3 tablespoons butter
  • 6 cups Rice Krispies cereal
  • 1/2 cup chocolate spread (such as Nutella)
  • 1 cup mini marshmallows
  • 1/2 cup crushed graham crackers
  • 1/2 cup mini chocolate chips

Instructions

 

  1. Prepare Your Base: Line a large baking sheet with wax paper. Melt butter in a large pot over low heat. Add 10 oz marshmallows and stir until completely melted. Remove from heat.
  2. Mix in Cereal: Stir in the Rice Krispies until well coated. Spread the mixture onto the prepared baking sheet in a thin layer.
  3. Add S’mores Flavors: Spread chocolate spread over the cereal layer. Evenly sprinkle mini marshmallows, crushed graham crackers, and mini chocolate chips over the top.
  4. Roll It Up: Start from one end and tightly roll up the layer to form a log. Wrap in wax paper.
  5. Chill and Slice: Refrigerate the roll for at least 30 minutes. Once set, slice into pinwheels.
  • Author: Jessica
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
S’mores Rice Krispies Treats Pinwheels

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