Reese’s Krispie No-Bake Cookies are a quick and easy treat that combines the delicious flavors of peanut butter, chocolate, and crispy rice cereal. These no-bake cookies come together in minutes, making them perfect for when you need a simple dessert that everyone will love.
Reese’s Krispie No-Bake Cookies: A Sweet and Crispy Delight
With creamy peanut butter, crunchy rice cereal, and chunks of Reese’s peanut butter cups, these cookies deliver a rich and satisfying bite. The addition of chocolate chips adds extra indulgence, making them an irresistible treat for peanut butter and chocolate lovers.
Preparation time: 10 minutes
Cooling time: 10 minutes
Servings: 24 cookies
Equipment: Large saucepan, baking sheet, parchment paper
Reese’s Krispie No-Bake Cookies Recipe
Ingredients:
- 1 cup sugar
- 1 cup corn syrup
- 1 1/3 cup creamy peanut butter
- 4 1/4 cups rice krispies
- 1 pinch of salt
- 4-6 Reese’s peanut butter cups, chopped
- 1/2 cup chocolate chips
Directions:
- In a large saucepan over medium heat, melt together the sugar, corn syrup, and peanut butter, stirring frequently until the mixture is smooth and evenly combined. Remove from heat.
- Quickly stir in the salt and rice krispies, mixing until the cereal is thoroughly coated.
- Add the chocolate chips and stir again. Wait about 1 minute, then fold in the chopped Reese’s peanut butter cups, being careful not to smash them too much.
- Line a baking sheet with parchment paper. Drop rounded tablespoons of the mixture onto the prepared sheet.
- Let the cookies cool and set before serving.
These Reese’s Krispie No-Bake Cookies are an effortless yet incredibly satisfying treat that combines sweet, salty, and crispy elements in every bite. Perfect for a quick snack or dessert, they’ll quickly become a favorite for anyone who loves peanut butter and chocolate!