Impossible Pie

To this Impossible Pie you need to follow my Instructions:

All the ingredients are mixed together and poured into a pie tin, but when it cooks it forms its own crust with filling!!

This has a coconut vanilla taste like a coconut cream pie.


2 cups milk

1 cup shredded coconut

4 eggs

1 teaspoon vanilla extract

1/2 cup all purpose flour

7 Tablespoon butter

3/4 cup sugar

1/4 teaspoon ground nutmeg


Put the milk, coconut, eggs, vanilla, flour, butter and

sugar in bowl and Mix WELL.

Pour into a greased and floured pie plate.

Sprinkle nutmeg and a little extra coconut over the top.

Bake at 350 degrees for 45 minutes.

Remove from oven, let it cool down.. Refrigerate till nice and cold.

Grab a fork and RUN because it won’t last long!!


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