FRESH PASTA SALAD

Fresh Pasta Salad is a light, flavorful dish that’s perfect for picnics, barbecues, or as a side for any meal. This salad combines tender macaroni, fresh vegetables, crispy bacon, and a creamy ranch dressing for a delicious and satisfying bite.

Fresh Pasta Salad: A Crisp and Creamy Delight

This easy-to-make salad is bursting with fresh flavors from cucumber and tomatoes, combined with the creamy richness of ranch dressing and cheddar cheese. The addition of bacon adds a delightful crunch and smokiness, making this pasta salad a crowd-pleaser.

Preparation time: 15 minutes
Cooking time: 10 minutes
Servings: 6-8
Equipment: Large mixing bowl, colander

Fresh Pasta Salad Recipe

Ingredients:

  • 1 lb. Mueller’s Cut Macaroni
  • 1 large cucumber, peeled and cut into small chunks
  • 2 cups diced fresh tomato
  • 5-6 chopped green onion scallions
  • 8 pieces bacon, cooked crisp and crumbled
  • 1 cup mayonnaise or Miracle Whip
  • 1 package Hidden Valley Ranch dry mix
  • 1.5 cups traditional shredded cheddar cheese

Directions:

  1. Cook the macaroni according to the package directions. Drain the pasta in a colander and rinse with cold water to cool it down. Drain well.
  2. In a large bowl, combine the mayonnaise and Hidden Valley Ranch dry mix. Stir the mixture until well blended.
  3. Add the cooled pasta to the bowl and gently stir to coat the pasta evenly with the dressing.
  4. Add the cucumber, tomatoes, and scallions to the pasta and mix gently.
  5. Stir in the crumbled bacon and shredded cheddar cheese, making sure all ingredients are evenly distributed.
  6. Refrigerate the salad until chilled, about 1 hour. Serve cold.

This Fresh Pasta Salad is a refreshing and flavorful dish that’s perfect for any occasion. With its combination of crunchy vegetables, creamy dressing, and crispy bacon, it’s sure to become a favorite at your next gathering!

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