Chicken Pasta with Basil, Lemon and Garlic

Chicken Pasta with Basil, Lemon, and Garlic is a delightful and flavorful dish that brings together tender chicken, earthy mushrooms, and bright, zesty lemon with creamy sauce and a hint of pesto. This easy yet elegant pasta is perfect for a quick weeknight dinner or a more special occasion.

Chicken Pasta with Basil, Lemon, and Garlic

This recipe combines fresh, vibrant flavors with a creamy, rich sauce that perfectly coats the pasta and chicken. The addition of basil and parmesan elevates the dish, making it both comforting and refreshing.

Preparation Time: 10 minutes
Cooking Time: 15 minutes
Total Time: 25 minutes
Servings: 4
Equipment Needed:

  • Large heavy-based pan
  • Pot for cooking pasta

Ingredients:

  • 2 tablespoons pesto sauce
  • 2 tablespoons olive oil
  • 4 large chicken breasts (chopped)
  • 1 clove garlic (chopped)
  • 1 lemon (juice and zest)
  • 200 grams fresh mushrooms (sliced)
  • 1 cup cream
  • 1 tablespoon parmesan cheese (grated)
  • 300 grams penne pasta (cooked)
  • Fresh basil (for garnish)

Directions:

  1. Cook the Chicken and Mushrooms: Heat the olive oil in a large, heavy-based pan over medium heat. Add the chopped chicken, mushrooms, and garlic, and cook for about 5 minutes or until the chicken is cooked through and golden brown.
  2. Add the Pesto and Lemon: Stir in the pesto sauce, lemon juice, and lemon zest, mixing well to coat the chicken and mushrooms with the vibrant flavors.
  3. Simmer with Cream: Pour in the cream and bring the mixture to a boil. Reduce the heat and let it simmer for 5 minutes, allowing the sauce to thicken slightly and absorb the flavors.
  4. Combine with Pasta: Add the cooked penne pasta to the pan and toss everything together to ensure the pasta is well coated in the sauce.
  5. Serve: Serve the pasta with a sprinkle of grated parmesan cheese and garnish with fresh basil leaves.

This Chicken Pasta with Basil, Lemon, and Garlic is a perfect blend of creamy, zesty, and savory flavors, making it a satisfying meal that’s sure to impress. Serve it with a side salad or garlic bread for a complete, delicious dinner!

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