Apple Fritter Cake

Apple Fritter Cake:

Apple Fritter Cake is a soft apple-filled cake, with a crispy sugar glaze! You’re favorite old-fashioned doughnut in cake form!

Apple Fritter Cake with a sweet powdered sugar glaze is a simple loaf cake that will remind you of your favorite apple fritter. This easy cake has layers of moist vanilla cake, tart apples with lots of cinnamon, and sugar for an easy and delicious dessert!

Ingredients:

For Filling:

1 heaping cup of sliced apples (cored and quartered and then sliced)

1/3 cup sugar

1/4 teaspoon cinnamon

small pinch of freshly grated nutmeg

2 tablespoons cornstarch

2 teaspoons water

Plus

1/2 cup brown sugar (can use a 1/4 cup each of dark and light)

1/2 teaspoon cinnamon

For Cake:

1/3 cup butter

3/4 cup sugar

1/2 cup applesauce

1 teaspoon vanilla

2 eggs

2 1/4 cups flour

1 teaspoon baking powder

1 teaspoon baking soda

1 teaspoon salt

1 teaspoon cinnamon

1 cup greek yogurt (you could use plain yogurt as well or sour cream)

For Glaze:

2 cups powdered sugar

1 teaspoon vanilla

6 tablespoons milk

Instructions: