A Slice of Heaven Cake is aptly named for its irresistibly divine flavors and luxurious textures. This dessert combines the rich indulgence of devil’s food or German chocolate cake with layers of sweet caramel, creamy whipped topping, and the crunchy delight of your favorite candy bars. It’s a dessert that promises to be the highlight of any meal, offering a tantalizing mix of sweet and slightly salty flavors that melt decadently in your mouth.
Decadent A Slice of Heaven Cake
Perfect for celebrations or as a special treat for chocolate lovers, this cake is straightforward to make and can be customized according to your taste preferences. Whether you choose Snickers for a nutty crunch or go for Skor for a buttery toffee twist, each ingredient adds its unique touch, making every slice a heavenly experience.
Preparation Time: 20 minutes
Cooking Time: 30 minutes (varies by cake mix)
Cooling Time: 1.5 hours
Servings: 12
Equipment:
- 9×13 inch baking pan
Recipe Title: Ultimate Chocolate Caramel Poke Cake
Ingredients:
- 1 package devil’s food or German chocolate cake mix
- 1 (14 oz) can sweetened condensed milk
- 1 jar caramel topping
- 1 (8 oz) tub Cool Whip
- 4-5 Snickers bars, chopped (or your choice of candy like Skor, Heath, or mini Reese’s)
Directions:
- Bake the cake as directed on the package in a 9×13 inch pan.
- After removing the cake from the oven, cool for 5 minutes. Then, using the handle of a wooden spoon, poke holes throughout the cake.
- Allow the cake to cool for about 30 minutes until it’s warm. Gradually pour the sweetened condensed milk over the cake, ensuring it seeps into the holes. Then, drizzle caramel topping evenly over the cake.
- Let the cake cool completely. To speed up the cooling, you can refrigerate it; just ensure it’s well covered.
- Once cooled, spread Cool Whip over the top of the cake.
- Decorate the top of the cake with the chopped candy bars and an additional drizzle of caramel topping.
This Slice of Heaven Cake is a fantastic way to treat yourself and your guests to something special. Its combination of moist cake, rich fillings, and delightful toppings create a truly spectacular dessert that’s as fun to make as it is to eat. Enjoy the lavishness of every bite!