Yummy Creamy Rice Pudding: A Comforting Classic Dessert
Few desserts are as comforting and satisfying as Yummy Creamy Rice Pudding. This traditional recipe combines tender, slow-cooked rice with rich, creamy milk, sweet raisins, and a hint of vanilla for a warm, cozy treat. Whether you enjoy it as a dessert or a special snack, this rice pudding will take you back to the simple joys of homemade comfort food.
A Creamy, Sweet Delight
This rice pudding recipe is incredibly easy to make and delivers a silky, creamy texture that melts in your mouth. Using short or medium-grain rice ensures a creamier consistency, and the addition of raisins adds a lovely burst of sweetness. With just a few basic ingredients, you can create a rich, decadent pudding that’s perfect for any occasion.
- Preparation time: 5 minutes
- Cooking time: 40 minutes
- Serving: 4-6 servings
- Equipment: Medium saucepan
Recipe Title: Yummy Creamy Rice Pudding
Ingredients:
- 3/4 cup uncooked white rice (short or medium grain for creamier pudding)
- 2 cups milk, divided
- 1/3 cup white sugar
- 1/4 teaspoon salt
- 1 egg, beaten
- 2/3 cup raisins
- 1 tablespoon butter
- 1/2 teaspoon vanilla extract
Directions:
- Cook the Rice: In a medium saucepan, bring 1 1/2 cups of water to a boil. Add the uncooked rice and stir to combine. Reduce the heat to low, cover, and simmer for 20 minutes, or until the rice is fully cooked and tender.
- Make the Pudding Base: In a separate saucepan, combine the cooked rice with 1 1/2 cups of milk, sugar, and salt. Cook over medium heat, stirring frequently, until the mixture thickens and becomes creamy, about 15 to 20 minutes.
- Add the Final Ingredients: Stir in the remaining 1/2 cup of milk, the beaten egg, and raisins. Continue cooking for an additional 2 minutes, stirring constantly to ensure the mixture stays smooth and creamy.
- Finish with Butter and Vanilla: Remove the pudding from the heat and stir in the butter and vanilla extract until fully incorporated.
- Serve Warm: For the best flavor and texture, serve this rice pudding warm. It’s a deliciously creamy dessert that’s perfect on its own or topped with a sprinkle of cinnamon or nutmeg for extra flavor.
A Classic Comfort Food
Yummy Creamy Rice Pudding is the perfect dessert when you need a bit of warmth and comfort. Its rich, creamy texture and subtly sweet flavor make it a timeless favorite. Whether you’re serving it after a meal or enjoying it as a snack, this rice pudding is a deliciously nostalgic treat that’s sure to satisfy.
