Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
The World’s Best Banana Bread Recipe

THE WORLD’S BEST BANANA BREAD RECIPE

 

This recipe promises a delightful baking experience with results that are sure to impress anyone who takes a bite.

  • Total Time: 1 hour 5 minutes
  • Yield: 1 loaf 1x

Ingredients

Scale

 

  • 3 ripe bananas, mashed
  • 1/3 cup melted butter
  • 1 cup granulated sugar
  • 1 large egg, beaten
  • 1 teaspoon vanilla extract
  • 1 teaspoon baking soda
  • Pinch of salt
  • 1 1/2 cups all-purpose flour
  • 1/2 cup walnut pieces (optional)

Instructions

 

  1. Prepare for Baking: Preheat your oven to 350°F (175°C). Grease a 4×8-inch loaf pan.
  2. Combine Banana Mixture: In a large bowl, stir together the mashed bananas and melted butter.
  3. Add Wet Ingredients: Mix in the sugar, egg, and vanilla extract until well combined.
  4. Incorporate Dry Ingredients: Sprinkle baking soda and salt over the mixture, then add the flour. Mix just until combined. Fold in walnuts if using.
  5. Bake the Bread: Pour the batter into the prepared loaf pan. Bake for 50-60 minutes, or until a toothpick inserted comes out clean.
  6. Cool and Serve: Allow the bread to cool in the pan for 10 minutes, then transfer to a wire rack to cool completely before slicing.
  • Author: Jessica
  • Prep Time: 10 minutes
  • Cook Time: 55 minutes