Stuffed Bacon and Cheese Biscuits are a delectable treat, combining the savory flavors of bacon and melted cheese enveloped in soft, golden crescent rolls. This easy-to-make recipe is perfect for breakfast, brunch, or even as a snack during game nights. They’re sure to be a hit with everyone who tries them, offering a comforting bite that’s both satisfying and irresistible.
Stuffed Bacon and Cheese Biscuits: A Savory Delight for Any Occasion
With just a few ingredients and simple steps, these biscuits come together in no time. They can be customized with different types of cheese to suit your taste or to complement the occasion, making them a versatile option for any gathering.
Preparation time: 10 minutes
Cooking time: 15 minutes
Servings: 8-10
Equipment: Baking sheet, non-stick cooking spray, rolling pin (optional), pizza cutter or knife, wire rack
Stuffed Bacon and Cheese Biscuits Recipe
Ingredients:
- 2 cans of crescent rolls (or biscuits, if preferred)
- Cheese (any type you prefer)
- 12oz or 16oz package of bacon, cooked and crumbled
- Flour for dusting (optional)
Directions:
- Preheat your oven to 375°F (190°C). Spray a baking sheet with non-stick cooking spray. If desired, lightly dust your work surface with flour.
- Unroll one can of crescent rolls on your prepared work surface. Press the seams together and gently stretch into a rectangle using your hands or a rolling pin.
- Evenly spread a layer of cheese over the crescent roll dough, followed by a layer of crumbled bacon.
- Unroll the second can of crescent rolls and place it over the bacon and cheese. Press the seams together at the top and around the edges to seal.
- Using a pizza cutter or a knife, cut the dough into squares.
- Arrange the squares on the prepared baking sheet, ensuring they are touching.
- Bake in the preheated oven for 12-15 minutes, or until the tops are lightly browned.
- Remove from the oven and allow to cool on a wire rack for 3-5 minutes before serving.
Enjoy these Stuffed Bacon and Cheese Biscuits warm, with their melty cheese and crisp bacon, for a truly comforting and hearty snack. They’re perfect for sharing and are sure to disappear quickly off the plate!