I love bread, whenever I come across a new recipe I try it right away! My husband asked me to make this snickerdoodle bread once, it was extraordinary! Have You Ever Had Snickerdoodle Apple Bread Before? Now Is A Great Time!
2½ cups of flour
2 tsps of baking powder
½ tsp of salt
2 tsps of cinnamon
1 cup of softened butter
2 cups of sugar
1 tsp of vanilla
¾ cup of sour cream
1 package of hershey’s cinnamon chips
3 tbsps of sugar
3 tsp of cinnamon
In a large bowl, mix together the butter, sugar, salt and cinnamon until creamy and fluffy. Mix in the eggs until well combined then stir in the vanilla and sour cream.
In a separate bowl, mix together the flour and baking powder then add to the cream mixture and mix until well combined. Stir in the cinnamon chips.
Spoon the batter into 4 mini loaf pans ⅔ full.
In a bowl, mix together 3 tbsps of sugar and 3 tsps of cinnamon and sprinkle over the loafs.
In a preheated oven to 350° bake for 35 to 38 minutes.