Ingredients
Scale
- 2 cups vanilla ice cream
- 1 cup milk
- 2/3 cup pure pumpkin puree
- 1/4 cup brown sugar
- 1/2 teaspoon pumpkin pie spice
- Whipped cream, for topping
- Caramel sauce, for drizzling
- Cinnamon or nutmeg, for garnish
Instructions
- Blend Ingredients: In a blender, combine the ice cream, milk, pumpkin puree, brown sugar, and pumpkin pie spice.
- Create Smooth Texture: Blend on high until the mixture is smooth and creamy.
- Prepare Glasses: Pour the milkshake into pre-chilled glasses, leaving space for whipped cream.
- Add Toppings: Top with whipped cream, then drizzle caramel sauce and sprinkle cinnamon or nutmeg.
- Serve and Enjoy: Serve the milkshakes immediately with a straw and delight in the festive flavors.
- Prep Time: 5 minutes