Pizza Hut Original Pan Pizza is a homemade version of the famous thick and crispy pan pizza from Pizza Hut. With its signature buttery crust, savory sauce, and generous toppings, this pizza recipe is perfect for replicating the classic flavor at home. The dough rises in oil, giving it a golden, crispy texture, while the sauce adds layers of delicious herbs and garlic.
Pizza Hut Original Pan Pizza: A Crispy and Cheesy Favorite
This pizza recipe brings the iconic Pizza Hut flavor to your kitchen, complete with a golden pan-fried crust and a herb-infused sauce. Whether you’re a fan of classic pepperoni or enjoy piling on the veggies, this pizza is sure to satisfy.
Preparation time: 15 minutes (plus 1-1.5 hours for dough rising)
Cooking time: 15-20 minutes
Servings: 3 (9-inch pizzas)
Equipment: 3 (9-inch) cake pans, rolling pin, mixing bowls
Pizza Hut Original Pan Pizza Recipe
Ingredients:
For the dough:
- 1 1/3 cup warm water (105°F)
- 1/4 cup non-fat dry milk
- 1/2 teaspoon salt
- 4 cups flour
- 1 tablespoon sugar
- 1 package dry yeast (about 2 1/4 teaspoons)
- 2 tablespoons vegetable oil (for dough)
- 9 ounces vegetable oil (3 ounces per pan)
- Butter-flavored cooking spray
For the sauce:
- 1 (8 oz) can tomato sauce
- 1 teaspoon dried oregano
- 1/2 teaspoon marjoram
- 1/2 teaspoon dried basil
- 1/2 teaspoon garlic salt
For the topping:
- 9 oz shredded mozzarella cheese (3 oz per pizza)
- Pepperoni, ham, vegetables, cooked sausage, or other toppings of your choice
Directions:
- Prepare the dough:
- In a large mixing bowl, combine the yeast, sugar, salt, and dry milk. Add the warm water and stir until well mixed. Let the mixture sit for 2 minutes to activate the yeast.
- Stir in the vegetable oil, then add the flour and stir until the dough forms and the flour is absorbed.
- Turn the dough out onto a flat surface and knead for about 10 minutes until smooth and elastic.
- Divide the dough into three equal balls. In three 9-inch cake pans, add 3 ounces of vegetable oil to each pan and spread evenly.
- Roll each dough ball out into a 9-inch circle and place it into the cake pans. Spray the outer edge of the dough with butter-flavored cooking spray. Cover with a plate and place the pans in a warm area to rise for 1 to 1 1/2 hours.
- Prepare the sauce:
- In a small bowl, combine the tomato sauce, oregano, marjoram, basil, and garlic salt. Stir well and let the sauce sit for 1 hour to allow the flavors to blend.
- Assemble the pizza:
- Preheat your oven to 475°F (245°C).
- After the dough has risen, spread 1/3 cup of the sauce over each dough circle, leaving about 1 inch around the edges.
- Sprinkle 1 1/2 ounces of shredded mozzarella cheese over the sauce. Add your desired toppings such as pepperoni, ham, vegetables, or sausage, then top with another 3 ounces of mozzarella cheese.
- Bake the pizza:
- Place the pizzas in the preheated oven and bake for 15-20 minutes, or until the cheese is bubbly and the outer crust is golden brown.
- Remove the pizzas from the oven and let them cool for a few minutes before slicing and serving.
Enjoy this Pizza Hut Original Pan Pizza at home, complete with a crispy, buttery crust and all your favorite toppings!