Embark on a dessert adventure with this Peanut Butter Brownie Trifle recipe, blending rich brownies with creamy peanut butter and luscious chocolate pudding. Perfect for dessert aficionados and anyone looking to impress at gatherings, this trifle combines favorite flavors into an irresistible, layered delight.
Perfect for any festive occasion or a casual sweet craving, this trifle recipe brings the joy of indulgent layers right to your table. Are you ready to whip up a dessert that looks as spectacular as it tastes? Let’s create this sumptuous treat together.
Luscious and Rich: The Ultimate Dessert for Peanut Butter Lovers
This Peanut Butter Brownie Trifle not only showcases a visually appealing layered effect but also delivers a harmonious blend of textures and flavors. It’s an ideal choice for those who love their desserts with a bit of everything.
Here are the essential steps to craft this enticing dessert, including some pro tips to ensure your trifle is a standout success.
Pro Tips for Assembling the Perfect Trifle:
- Brownie Base: Use freshly baked brownies as they provide a stable base that absorbs the pudding and cream without becoming too soggy.
- Whip to Perfection: Achieve stiff peaks in your whipped cream for a light, airy texture that contrasts beautifully with the dense brownies.
- Layer Evenly: Spread each layer evenly to ensure every spoonful has a balanced taste of brownies, peanut butter cream, and chocolate pudding.
- Chill Thoroughly: Allow the trifle to set in the refrigerator for at least 2 hours to meld the flavors and firm up the layers.
- Garnish Generously: Top with plenty of chopped peanut butter cups and peanuts for an extra crunch and flavor boost.

Peanut Butter Brownie Trifle Recipe:
- Preparation time: 30 minutes
- Chilling time: 2 hours
- Servings: 8
- Equipment: Large glass bowl, mixer, mixing bowls
This trifle is sure to be a hit, bringing a touch of gourmet to your dessert offerings.
Ingredients:
- 1 batch of brownies, baked and cut into 1-inch squares
- 2 cups heavy cream
- ¼ cup powdered sugar
- 1 teaspoon vanilla extract
- 1 cup creamy peanut butter
- 1 (3.9 oz) package instant chocolate pudding mix
- 2 cups milk
For the Layering:
- 1 cup chopped peanut butter cups
- ½ cup roasted peanuts, chopped
Directions:
- Prepare Pudding: Mix the chocolate pudding with 2 cups of milk as per the package instructions. Refrigerate until set.
- Whip Cream: In a bowl, whip the heavy cream with powdered sugar and vanilla until stiff peaks form.
- Prepare Peanut Butter Cream: In another bowl, whisk peanut butter to lighten it. Fold in half of the whipped cream to create a fluffy peanut butter cream.
- Layer the Trifle: Begin with half of the brownie squares in the bottom of a large glass bowl. Top with half of the chocolate pudding.
- Add Peanut Butter Cream: Spread a layer of peanut butter cream over the pudding. Sprinkle half of the chopped peanut butter cups and peanuts.
- Repeat Layers: Place the remaining brownie squares, followed by the rest of the pudding, peanut butter cream, and garnish with the remaining peanut butter cups and peanuts.
- Chill: Refrigerate the trifle for at least 2 hours before serving.
Ready to Indulge!
Your Peanut Butter Brownie Trifle is now poised to dazzle. This dessert not only satisfies your chocolate and peanut butter cravings but also adds a spectacular element to your dining experience. Enjoy the layers of joy in each bite and watch this trifle become a new favorite at your dessert table!
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Peanut Butter Brownie Trifle
This trifle is sure to be a hit, bringing a touch of gourmet to your dessert offerings.
- Total Time: 2 hours 30 minutes
- Yield: 8 1x
Ingredients
- 1 batch of brownies, baked and cut into 1-inch squares
- 2 cups heavy cream
- ¼ cup powdered sugar
- 1 teaspoon vanilla extract
- 1 cup creamy peanut butter
- 1 (3.9 oz) package instant chocolate pudding mix
- 2 cups milk
For the Layering:
- 1 cup chopped peanut butter cups
- ½ cup roasted peanuts, chopped
Instructions
- Prepare Pudding: Mix the chocolate pudding with 2 cups of milk as per the package instructions. Refrigerate until set.
- Whip Cream: In a bowl, whip the heavy cream with powdered sugar and vanilla until stiff peaks form.
- Prepare Peanut Butter Cream: In another bowl, whisk peanut butter to lighten it. Fold in half of the whipped cream to create a fluffy peanut butter cream.
- Layer the Trifle: Begin with half of the brownie squares in the bottom of a large glass bowl. Top with half of the chocolate pudding.
- Add Peanut Butter Cream: Spread a layer of peanut butter cream over the pudding. Sprinkle half of the chopped peanut butter cups and peanuts.
- Repeat Layers: Place the remaining brownie squares, followed by the rest of the pudding, peanut butter cream, and garnish with the remaining peanut butter cups and peanuts.
- Chill: Refrigerate the trifle for at least 2 hours before serving.
- Prep Time: 30 minutes
- Cook Time: 2 hours
