One Pot Mexican Rice Casserole

Dive into the vibrant essence of Mexican cuisine with this one-pot Mexican Rice Casserole. Effortlessly blending simplicity with bold flavors, this dish promises to transform your dinner table into a festive Mexican feast. Perfect for busy weeknights, it’s a meal that delights with its combination of lean ground beef, aromatic spices, and hearty rice.

Headline: Simple One-Pot Mexican Rice Casserole

Savoring a hearty meal doesn’t always require hours in the kitchen. This one-pot Mexican Rice Casserole is the epitome of simplicity, ensuring that you can enjoy a delicious dinner without the hassle. It’s an ideal recipe for those evenings when time is of the essence but you’re craving something warm and fulfilling.

Preparation Time: 10 minutes
Cooking Time: 25 minutes
Servings: 4
Equipment: Large skillet, lid

One-Pot Mexican Rice Casserole Recipe:

Whether you’re looking for a quick dinner solution or a comforting meal to share with loved ones, this recipe delivers both satisfaction and ease.

Ingredients:

• 1 pound Ground Beef
• 1 small Onion, diced
• Salt & Pepper, to taste
• 2 tablespoons Taco Seasoning
• 1 teaspoon Garlic Powder
• 1 cup Long Grain White Rice, see note
• 1 1/2 cups Beef Broth
• 1 (15 ounce) can of Corn, drained
• 8 ounces Tomato Sauce
• 1/2 cup Salsa
• 1 cup Shredded Cheese

Directions:

1. Cook the ground beef and onion together with salt and pepper in a large skillet over medium-high heat until the beef is no longer pink. Drain any excess grease as needed.
2. Return the skillet to heat and season the beef with garlic powder and taco seasoning.
3. Mix in the rice, beef broth, corn, tomato sauce, and salsa into the skillet.
4. Bring the mixture to a boil, then cover, reduce the heat, and let it simmer for 18-20 minutes, or until the rice is tender.
5. Sprinkle the shredded cheese over the top and cover the skillet for another 2-3 minutes, or until the cheese has melted.

Concluding this simple and delightful meal is as satisfying as it is easy. With minimal cleanup and maximum flavor, this Mexican Rice Casserole is perfect for any day of the week. It not only fills the stomach but also warms the heart with each cheesy, savory bite.