Delicious caramel Cookie Bars with an amazing layer of gooey caramel stuffed in between the layers with a hint of peanut butter, these cookie bars are EPIC, and you’ll never make them another way again!
I have the perfect sweet treat to make and enjoy on Super Bowl Sunday. These bars are so good they won’t just knock your socks off. These bars will knock you naked. Hence the name – knock you naked bars.
Any sweet tooth will be made happy with these bars. These babies are nice and decadent. Chocolate! Peanut butter! Caramel! These bars incorporate chocolate chip cookies with caramel and peanut butter!
Knock You Naked Bars:
2¼ c. all-purpose flour
1 tsp baking soda
1 tsp salt
1 c. butter, softened
¾ c. sugar
¾ c. packed brown sugar
1 tsp vanilla extract
2 c. semi-sweet chocolate chips
5 oz evaporated milk
1 bag (14 oz) caramels
½ c. peanut butter
How to make it:
Preheat oven to 375 degrees. Grease a 9 x 13-inch pan.
Combine flour, baking soda, and salt in a small bowl.
Beat butter, sugar, brown sugar, and vanilla in a large mixing bowl until creamy.
Add eggs, one at a time, beating well after each addition.
Gradually mix in flour mixture.
Stir in chocolate chips.
Spread half of the cookie dough into the prepared pan. Bake for 8-10 minutes. Remove from oven.
While the cookie dough is baking melt caramels and evaporated milk in a double boiler. Add peanut butter after caramels are melted.
Melt thoroughly. Spread over baked cookie dough base.
With the remaining cookie dough, drop by spoonfuls on top of the caramel mixture.
Bake for 15-20 minutes or until light golden brown. And Enjoy!!