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GRILLED CABBAGE

by admin
GRILLED CABBAGE



Ingredients:

1 head cabbage

1/2 teaspoon garlic powder

1/4 teaspoon pepper
2 tablespoons grated Parmesan cheese

Instructions:
1 Cut cabbage into four wedges.
2 Place each wedge on a piece of doubled heavy-duty aluminum foil.
3 Spread cut sides with butter.
4 Mix spices together in a small container and sprinkle all of the mixture equally over each wedge.
5 Wrap bacon around each wedge.
6 Fold foil around cabbage, sealing each wedge tightly.
7 Grill cabbage, covered, over medium heat for 40 minutes or until the cabbage is tender, turning twice

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