Easy Crockpot Taco Soup

You’ll want to thank yourself with a little pat on the back after enjoying this fun 6 can Taco Soup with Ranch Dressing Mix and Rotel! Things are about to get tasty good, plus it’s such a fun, healthy option for a weeknight dinner!


1 lb. Ground Beef browned and drained

14.5 oz. Beef Broth {1 can}

16 oz. Kidney Beans {1 can} drained

15 oz. Black Beans {1 can} rinsed and drained

14.5 oz. Petite Diced Tomatoes + liquid from can {1 can}

15 oz. Corn + liquid from can {1 can}

10 oz. Original Rotel – Diced Tomatoes & Green Chilies {1 can}

1 oz. Hidden Valley Ranch Seasoning Mix packet or 3 tbsp. Homemade Buttermilk Ranch Mix

1 oz. Taco Seasoning Mix packet or 3 tbsp. Homemade Taco Seasoning

1.5 tsp. Onion Powder

½ tsp. Salt


Add all ingredients {except garnish ingredients} to Crockpot and stir well.

Cook on HIGH for 2 hours, or LOW for 4 hours.

Top with a dollop of Sour Cream, Shredded Cheddar, Chopped Green Onions, and some Fritos for a delicious added punch of flavor!


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