Crockpot sweet & sour chicken

Creating a dish that brings both sweetness and zest to the table can often transform a regular meal into something memorable. This Crockpot Sweet & Sour Chicken recipe does just that, combining hearty vegetables and juicy chicken with a tangy pineapple-infused sauce. It’s a meal that cooks itself while you go about your day, ready to satisfy hungry bellies with its bold flavors and tender textures.

Crockpot Sweet & Sour Chicken

A bowl of this creamy tomato soup with crispy grilled cheese croutons offers a comforting embrace, perfect for any day of the week. It’s a reminder that the best meals aren’t always the most elaborate but often those made with love and a touch of creativity. This dish not only satisfies hunger but also warms the heart.

Preparation Time: 10 minutes
Cooking Time: 6 to 7 hours
Serving: 6 servings
Equipment: Crockpot

Recipe Title: Crockpot Sweet & Sour Chicken

Ingredients:

  • 1 lb baby carrots, or 4 carrots cleaned and sliced into chunks
  • 1 medium onion, cut into wedges
  • 6 boneless, skinless chicken breast halves
  • 1 can (20 oz) pineapple chunks, drained (juice reserved)
  • 1/3 cup packed brown sugar
  • 1 tablespoon low-sodium soy sauce
  • 2 teaspoons chicken bouillon granules
  • 1/2 teaspoon salt
  • 1/2 teaspoon ground ginger
  • 1/4 teaspoon garlic powder
  • 3 tablespoons cornstarch
  • 1/4 cup water
  • 3 cups cooked long-grain brown rice

Directions:

  1. Layer the carrots and onion in the bottom of the Crockpot.
  2. Top with the chicken breasts and then the pineapple chunks.
  3. In a bowl, mix the reserved pineapple juice with brown sugar, soy sauce, chicken bouillon, salt, ginger, and garlic powder. Pour this mixture over the chicken.
  4. Set the Crockpot to cook on low for 6-7 hours.
  5. About 30 minutes before serving, mix the cornstarch with water until smooth. Gradually stir this into the Crockpot.
  6. Allow to cook for another 30 minutes or until the sauce thickens.
  7. Serve the chicken and sauce over cooked brown rice.

Each serving includes half a cup of rice and one piece of chicken with half a cup of sauce, making this dish not only delicious but also perfectly portioned. Enjoy the rich flavors and easy preparation of this slow-cooked meal, ideal for any weeknight dinner or as a comforting dish to share with friends and family.

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