Cowboy Lasagna brings a delightful twist to the traditional Italian favorite by incorporating the hearty elements of a rustic American meal. This recipe melds the rich flavors of ground beef and corn with the fun texture of tater tots, all layered under a generous blanket of melted cheese.
It’s the perfect dish for those who love a touch of whimsy in their comfort food, making it a great choice for family dinners or casual gatherings.
A Heartwarming Fusion of Flavors
This dish is as fun to assemble as it is to eat, offering a unique blend of ingredients that are sure to bring smiles around the dinner table. Whether you’re cooking for a potluck or just a regular weeknight meal, Cowboy Lasagna promises to fill bellies and warm hearts with its robust flavors and satisfying layers.
Preparation Time: 15 minutes
Cooking Time: 30 minutes
Serving: Serves 6-8
Cowboy Lasagna
Ingredients:
- 1 lb ground beef
- 4 tbsp minced onions
- A generous sprinkling of Worcestershire sauce
- 3 tbsp parsley, roughly chopped, divided
- 1 (10 3/4 oz) can of tomato soup
- 1 (15.25 oz) can of corn, drained
- 3 tsp dried ground mustard
- 1 (32 oz) package of tater tots
- Salt and pepper, to taste
- 4 cups roughly shredded Mozzarella cheese
Instructions:
- Preheat your oven to 350°F (175°C). Grease a 9×13 inch baking dish.
- In a skillet over medium heat, brown the ground beef with the minced onions, Worcestershire sauce, 2 tablespoons of parsley, ground mustard, salt, and pepper. Once the beef is fully cooked, drain any excess fat.
- Stir in the can of tomato soup and the drained corn. Let the mixture simmer for about 10 minutes, allowing the flavors to meld.
- Arrange a single layer of tater tots at the bottom of the greased baking dish. Sprinkle 2 cups of Mozzarella cheese over the tater tots.
- Pour the ground beef mixture over the cheese layer. Spread it evenly.
- Top with the remaining 2 cups of cheese and sprinkle the remaining 1 tablespoon of parsley over the cheese.
- Bake in the preheated oven for 30 minutes or until the cheese is bubbly and golden.
- Let the lasagna stand for 5 minutes after removing it from the oven to help it set before serving.
Serve your Cowboy Lasagna hot, and enjoy a playful and hearty dish that combines the comfort of lasagna with the spirited flavors of a Western cookout. It’s a meal that’s sure to be requested time and again!