Dive into the comfort and simplicity of Chicken Roll Ups, where creamy, cheesy filling meets the soft embrace of flour tortillas. This easy-to-make recipe is perfect for a quick dinner or as a hearty appetizer during your next gathering. Packed with flavorful chicken, melted cheese, and fresh herbs, these roll ups are sure to become a new favorite in your culinary repertoire.
Ready to roll up some deliciousness? Follow these straightforward steps to create a dish that’s both satisfying and enjoyable to make.
Easy and Delicious: Your Go-To Chicken Dish
Chicken Roll Ups offer a delightful blend of textures and flavors, making them a versatile choice for any meal. Here’s how to whip up these tasty treats, along with some tips to ensure they come out perfectly.

Pro Tips for Perfect Chicken Roll Ups:
- Mix for Flavor: Combine the fillings thoroughly to ensure every bite is as tasty as the last.
- Roll Tightly: Secure the tortillas tightly to keep all that delicious filling inside while they bake.
- Bake Until Golden: Let them bake until they’re just golden enough to add a slight crunch.
- Serve Warm: Enjoy these roll ups warm to make the most of the melted cheese and tender chicken.
- Optional Salsa: Serve with salsa on the side for an added zing!
Recipe for Chicken Roll Ups:
- Preparation time: 15 minutes
- Cooking time: 20 minutes
- Servings: 10 roll ups
- Equipment: Baking sheet, mixing bowl
Transform your dinner table with these delightful Chicken Roll Ups, sure to please both kids and adults alike.
Ingredients:
- 2 cups cooked chicken, finely chopped
- 1 cup cream cheese, softened
- 1/2 cup cheddar cheese, shredded
- 1/4 cup green onions, chopped
- 2 tablespoons fresh parsley, chopped
- Salt and pepper to taste
- 10 large flour tortillas
- 1/2 cup salsa (optional for serving)
Directions:
- Preheat and Prepare: Heat your oven to 350°F (175°C) and grease a baking sheet lightly.
- Combine Filling: In a mixing bowl, mix the chicken, cream cheese, cheddar cheese, green onions, parsley, salt, and pepper until well blended.
- Fill Tortillas: Lay out the tortillas on a clean surface. Spread the chicken mixture evenly down the center of each tortilla.
- Roll and Place: Roll up the tortillas tightly and place them seam-side down on the prepared baking sheet.
- Bake: Put them in the oven and bake for 15-20 minutes, or until they are lightly golden and the filling is hot.
- Serve: Offer the roll ups hot, accompanied by salsa for dipping if you like.
Ready to Enjoy!
Chicken Roll Ups are not just easy to make; they’re a comforting treat that brings together the best of cheesy chicken flavors in a hand-held delight. Perfect for any meal where you want something simple yet satisfying, these roll ups will fill your kitchen with a delicious aroma and your stomach with warmth. Enjoy the creamy, cheesy goodness in every bite!
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Chicken Roll Ups
Transform your dinner table with these delightful Chicken Roll Ups, sure to please both kids and adults alike.
- Total Time: 35 minutes
- Yield: 10 roll ups 1x
Ingredients
- 2 cups cooked chicken, finely chopped
- 1 cup cream cheese, softened
- 1/2 cup cheddar cheese, shredded
- 1/4 cup green onions, chopped
- 2 tablespoons fresh parsley, chopped
- Salt and pepper to taste
- 10 large flour tortillas
- 1/2 cup salsa (optional for serving)
Instructions
- Preheat and Prepare: Heat your oven to 350°F (175°C) and grease a baking sheet lightly.
- Combine Filling: In a mixing bowl, mix the chicken, cream cheese, cheddar cheese, green onions, parsley, salt, and pepper until well blended.
- Fill Tortillas: Lay out the tortillas on a clean surface. Spread the chicken mixture evenly down the center of each tortilla.
- Roll and Place: Roll up the tortillas tightly and place them seam-side down on the prepared baking sheet.
- Bake: Put them in the oven and bake for 15-20 minutes, or until they are lightly golden and the filling is hot.
- Serve: Offer the roll ups hot, accompanied by salsa for dipping if you like.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
