Chicken Roll Ups

Dive into the comfort and simplicity of Chicken Roll Ups, where creamy, cheesy filling meets the soft embrace of flour tortillas. This easy-to-make recipe is perfect for a quick dinner or as a hearty appetizer during your next gathering. Packed with flavorful chicken, melted cheese, and fresh herbs, these roll ups are sure to become a new favorite in your culinary repertoire.

Ready to roll up some deliciousness? Follow these straightforward steps to create a dish that’s both satisfying and enjoyable to make.

Easy and Delicious: Your Go-To Chicken Dish

Chicken Roll Ups offer a delightful blend of textures and flavors, making them a versatile choice for any meal. Here’s how to whip up these tasty treats, along with some tips to ensure they come out perfectly.

Pro Tips for Perfect Chicken Roll Ups:

1. Mix for Flavor: Combine the fillings thoroughly to ensure every bite is as tasty as the last.
2. Roll Tightly: Secure the tortillas tightly to keep all that delicious filling inside while they bake.
3. Bake Until Golden: Let them bake until they’re just golden enough to add a slight crunch.
4. Serve Warm: Enjoy these roll ups warm to make the most of the melted cheese and tender chicken.
5. Optional Salsa: Serve with salsa on the side for an added zing!

Recipe for Chicken Roll Ups:

• Preparation time: 15 minutes
• Cooking time: 20 minutes
• Servings: 10 roll ups
• Equipment: Baking sheet, mixing bowl

Transform your dinner table with these delightful Chicken Roll Ups, sure to please both kids and adults alike.

Ingredients:

• 2 cups cooked chicken, finely chopped
• 1 cup cream cheese, softened
• 1/2 cup cheddar cheese, shredded
• 1/4 cup green onions, chopped
• 2 tablespoons fresh parsley, chopped
• Salt and pepper to taste
• 10 large flour tortillas
• 1/2 cup salsa (optional for serving)

Directions:

1. Preheat and Prepare: Heat your oven to 350°F (175°C) and grease a baking sheet lightly.
2. Combine Filling: In a mixing bowl, mix the chicken, cream cheese, cheddar cheese, green onions, parsley, salt, and pepper until well blended.
3. Fill Tortillas: Lay out the tortillas on a clean surface. Spread the chicken mixture evenly down the center of each tortilla.
4. Roll and Place: Roll up the tortillas tightly and place them seam-side down on the prepared baking sheet.
5. Bake: Put them in the oven and bake for 15-20 minutes, or until they are lightly golden and the filling is hot.
6. Serve: Offer the roll ups hot, accompanied by salsa for dipping if you like.

Ready to Enjoy!

Chicken Roll Ups are not just easy to make; they’re a comforting treat that brings together the best of cheesy chicken flavors in a hand-held delight. Perfect for any meal where you want something simple yet satisfying, these roll ups will fill your kitchen with a delicious aroma and your stomach with warmth. Enjoy the creamy, cheesy goodness in every bite!

Print