CHEESY NOODLE BAKE


CHEESY NOODLE BAKE

INGREDIENTS:

2 lb. Hamburger Meat

1 16 oz. bag of Extra Wide Egg Noodles

1 15 oz. of Ricotta Cheese

1 16 oz. of Sour Cream

1 8 oz. can of Hunts Tomato Sauce Basil, Garlic & Oregano

1 15 oz. can of Hunts Tomato Sauce original flavor

2 Cups of Shredded Sharp cheese*

DIRECTIONS:

Cook and drain hamburger meat. Then add the sauce’s and let simmer. Cook noodles as directed on package. Why noodles cook mix the sour cream and ricotta cheese in a bowl. Once noodles are done drain add to the cheese mixture and combine well. Take a 13×9 pan put some of the sauce on bottom layer noodles, the meat sauce and repeat. Top with shredded cheese. Bake in pre-heated oven at 375 for 25-30 mins. Remove let set 5 mins and serve up and enjoy.

**Cooking Tip: I think adding either mozzarella or Parmesan cheese would be a good taste for this dish.
CHEESY NOODLE BAKE

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